Auguste Escoffier: The Birth of Haute Cuisine

A succulent account of the life of French chef Auguste Escoffier (1846-1935) who made the simple act of cooking food a true art by creating the modern concept of haute cuisine, and who also became the main reference point for many generations of future chefs.

Country:

France

Genre:

Documentary,

History,

TV Movie

Duration:

91 minutes

Year:

2020

Director:

Olivier Julien

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Company:

Imagissime,

ARTE,

TV5 Monde

Cast:

Herself - Narrator (voice)

Herself - Interviewer

Dramatization Actor

Dramatization Actor

Dramatization Actor

Crew:

Director

Editor

Producer

Writer

Sound