Craft beer, microbrewery, small brewery, IPA, IBU, gypsy brew, surface and secondary fermentation – these are just a small selection of keywords that have been heard more and more often among serious beer enthusiasts in the last few years. Today, new small breweries still account for less than a few percent of the total market, and the topics related to them are so frequent on the lips of enthusiasts and in the wider media that a legitimate question arises: what is it all about? “Beer Revolution” does not provide direct answers, but it offers a kaleidoscopic overview of craft beer producers, sellers and consumers in Estonia in 2015.
Documentary
28 minutes
2016
Taavi Arus
Well Well

2009
6.4

2019
5.5

2011
10.0

2006
0.0

2015
0.0

2018
6.0

2017
0.0

2012
0.0

2025
1.0

2022
0.0
2013
5.0

2023
0.0

2024
0.0

2020
8.0

1999
7.5

2002
0.0
2023
0.0

1971
0.0

2020
0.0

2023
8.0