Burnt Legend: The Story of Burnt Ends

Burnt Legend, a joint project from KCPT, Flatland and Recommended Daily, peers inside the smoky, rich world of Kansas City barbecue and shines a light on one of the city’s defining foods. Host Jonathan Bender talks to pitmasters, barbecue fans and historians to look into how brisket is smoked, chopped and transformed into a saucy, crispy pile of heaven.

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Genre:

Documentary

Duration:

26 minutes

Year:

2016

Director:

Cole Blaise

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Company:

Kansas City PBS

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Crew:

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Executive Producer