Meat

MEAT traces the process through which cattle and sheep become consumer goods. It depicts the processing and transportation of meat products by a highly automated packing plant, illustrating important points and problems in the area of production, transportation, logistics, equipment design, time-motion study, and labor management.

Country:

United States of America

Genre:

Documentary

Duration:

112 minutes

Year:

1976

Director:

Frederick Wiseman

Cast:

Crew:

Director of Photography

Director

Assistant Camera

Assistant Editor

Producer